Thirsty Thursday: Gin n' Juice

My favorite day of the week is here again - Thirsty Thursday. And boy have I got the perfect cocktail for your unpredictable early spring weather. The Gin n' (grapefuit) Juice. Also known as the Greyhound, it's chock-full of Vitamin C... so it's basically healthy. Right? Can't be getting sick as the temperatures are (slowly) starting to rise.

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Immensely simple in preparation, but the elegance of this cocktail lies in its simplicity. Of course, I'm going to put a personal twist on it, but you wouldn't expect anything less, would you? To make my version, muddle a couple basil leaves in the bottom of a shaker and combine with 1/2 cup of grapefruit juice and 2 oz of Gin. Top with Ice and shake.

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To serve, simply pour over a large ice cube, and finish with club soda or tonic water if that's your thing. Garnish with a basil leaf because they're pretty, and presentation is everything. Ps, if you're into basil in cocktails, be sure to give this one from a couple weeks back a try, my Spring Basil Cocktail. Or, for a full list of MOGBLOG approved cocktail recipes, check out all of my past Thirsty Thursday posts, you're bound to find something you like. Cheers! x

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